Delicious & Easy Chicken Noodles Recipe: A Comfort Food Favorite

Chicken noodles are a delicious and comforting dish that is perfect for any occasion. Whether you’re craving a warm bowl on a cold day or need a quick and satisfying meal, this recipe is simple, flavorful, and easy to make. Follow this step-by-step guide to prepare the perfect bowl of chicken noodles at home.

Why You’ll Love This Recipe

  • Quick and easy to prepare
  • Made with simple ingredients
  • Packed with flavor and nutrients
  • Perfect for lunch or dinner

Ingredients You’ll Need

To make this delicious chicken noodle dish, you’ll need the following ingredients:

For the Chicken

  • 1 boneless, skinless chicken breast (sliced)
  • 1 teaspoon soy sauce
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon cornstarch

For the Noodles

  • 200g egg noodles or rice noodles
  • 1 tablespoon vegetable oil
  • 2 cloves garlic (minced)
  • 1 small onion (sliced)
  • 1 carrot (julienned)
  • ½ cup bell peppers (sliced)
  • ½ cup cabbage (shredded)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • ½ teaspoon sesame oil (optional)
  • ½ teaspoon chili flakes (optional)
  • Spring onions for garnish

Step-by-Step Instructions

Step 1: Marinate the Chicken

In a small bowl, mix the sliced chicken with soy sauce, salt, black pepper, and cornstarch. Let it marinate for 10–15 minutes while you prepare the other ingredients.

Step 2: Cook the Noodles

Boil water in a large pot and cook the noodles according to the package instructions. Drain and rinse with cold water to prevent sticking. Set aside.

Step 3: Stir-Fry the Chicken

Heat a wok or large pan over medium-high heat. Add 1 tablespoon of oil and stir-fry the marinated chicken for 3–4 minutes until fully cooked. Remove and set aside.

Step 4: Sauté the Vegetables

In the same pan, add a little more oil if needed. Sauté the garlic and onions until fragrant. Add carrots, bell peppers, and cabbage. Stir-fry for 2–3 minutes until slightly tender but still crisp.

Step 5: Combine Everything

Return the cooked chicken to the pan. Add the cooked noodles, soy sauce, oyster sauce, sesame oil, and chili flakes. Toss everything together and stir-fry for another 2 minutes until well combined.

Step 6: Garnish and Serve

Turn off the heat and garnish with freshly chopped spring onions. Serve hot and enjoy your delicious homemade chicken noodles!

Tips for the Best Chicken Noodles

  • Use fresh vegetables for the best texture and flavor.
  • Adjust the spice level by adding more or less chili flakes.
  • Swap chicken with shrimp, tofu, or beef for variety.
  • If you like extra saucy noodles, add a little chicken broth while stir-frying.

Final Thoughts

This easy chicken noodles recipe is perfect for a quick, satisfying meal. Whether you make it for lunch, dinner, or meal prep, it’s a dish the whole family will love. Try it out and let us know how it turns out in the comments below!

Leave a Reply

Your email address will not be published. Required fields are marked *

About Us | Privacy Policy | Editorial Policy | Disclaimer | Terms and Conditions | Report A Problem | Contact Us